Sprinkling some cinnamon on your food might lower the temperature in your stomach, a new study conducted in animals suggests. The findings showed that pigs that ate cinnamon with their food had stomach temperatures that were up to 3.6 degrees Fahrenheit (2 degrees Celsius) lower than pigs that ate regular food. The results of that human trial have not been published in a peer-reviewed journal, but the findings show that cinnamon also reduces the digestion temperature in the stomach in humans, study co-author Kourosh Kalantar-zadeh, a professor of engineering at RMIT University in Melbourne, Australia, told Live Science.
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